N ° of the post |
2025/R088/P006 |
Domain | Tourism, Accommodation and Catering Services |
Recruitment sector | Private |
Diploma | Higher Technical Certificate Certificate of Professional Technician Certificate of Professional Aptitude |
Country of assignment | Canada |
Civil status | Single, Married |
Specialties | Fast food restaurants Presenting drinks activities Bars and nightclubs |
Languages | English French |
Age limit | 55 |
Expected date of recruitment | - |
Deadline for submission of application | 01.09.2025 |
Number of years of experience | 5 |
Kind | Homme, Femme |
Job Description | Tasks • Bring clean dishes, cutlery, and other items to service areas and set tables • Clear and clean tables, trays, and chairs • Load bins and trays • Use dishwashers to wash dishes, glasses, and cutlery • Place dishes in the storage area • Replenish tables and service areas with condiments and other supplies • Sanitize and wash dishes and other items by hand • Keep a record of food quantities used • Package takeout meals • Portion and wrap food • Prepare, reheat, and complete the preparation of simple dishes • Serve customers at counters or buffets • Stock refrigerators and salad bars • Take customer orders • Use hand and power tools to clean, peel, slice, and trim food • Handle and store cleaning supplies • Dispose of kitchen waste • Sweep, Mop, wash, and wax floors • Wash, peel, and cut vegetables and fruit Experience and Specialization Experience with equipment and machinery • Deep fryer • Electronic cash register • Food vending machines Additional Information Security • Criminal record check Working Conditions and Physical Capabilities • Fast-paced environment • Heavy lifting • Overtime required • Physical demands • Repetitive tasks • Standing for long periods • Working under pressure • Attention to detail Personal Suitability • Customer focus • Effective interpersonal skills • Reliability • Team player • Ability to multitask • Initiative • Positive attitude |